(020 8399 6789 - www.saigonchef.co.uk)
Excellent food and a pleasant atmosphere.
Starters: Vietnamese spring rolls, Vietnamese pancake, Crispy fried monkfish, BBQ spare ribs and Crunchy salad with lotus root.
Mains: Stir-fried chicken with sweet basil, Vietnamese roast pork with honey and herbs, Fried lamb with satay sauce and Special fried rice.
Drinks: Tsing Tao and Tiger beers, Vietnamese tea.
Cost: £60.80 plus service charge.
We enjoyed every mouthful of this meal - even though we did order rather a lot of food. There was a pleasant buzz from the other diners, who also seemed to be having a good time. Certainly, the couple who Paul knew from his CPS days were - they were celebrating an anniversary.
The service was attentive but not intrusive. The staff were very friendly.
Our rating: FIVE STARS - extremely good value for money
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